High mountain green tea

High mountain green tea 40mg R80 Like sunlight sparkling through leaves, refreshing bright clear green cup with strong flavor and crisp finish. This tea was grown in the misty billows of our 2500ft high mountaintop tea field, and comes from the rarest type of green tea plant. The finished tea leaves are slightly curvedand dark green in color with slight touches of white It helps to prevent cancer, lowers cholesterol and blood pressure, strengthens the immune system, and reduces stress and loss weight. Regular drinking is recommended

Taste: Green vegetal fresh taste, smooth and full bodied.

Brewing Guide: Use about 2.5 – 3 grams of tea leaves (1-2.5 teaspoons) for every 225 ml of water. Steep tea leaves in hot water at 70°c (158°F) to 80°c (176°F) for 1 minute for the first and second brewing. Gradually increase steeping time and temperature for subsequent brewing.


Bringing the Essence of herbal medicine to you

Natural medicine has certainly become paramount importance in our lives, it can be comforting to know that the power of natures goodness is on our side, and these herbal & natural choices are available to complement our health and well-being.

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